|
DESCRIPTION: much of the produce comes through Mo' Better Food, an organization that connects restaurants with Northern California African American farmers; gumbo and po'boys are served at the bar after hours, and are complete with house-made hot sauce; the vibe modern with slightly industrial touches, artwork adorns the hand-oxidized copper walls CUISINE: Neo-Soul Food; specilaties include a chopped summer salad loaded with fresh mint and dill PRICING: entrees $15-$20 CREDIT CARDS: yes COVER CHARGE: no DAYS & HOURS: Dinner nightly 5p-2a ADDRESS: 25 Mason Street San Francisco, CA PARKING: nearby garages PHONE: 415-409-3276 WEBSITE: www.farmerbrownsf.com |
|



